And now, it shows up at your favorite bars and restaurants - even though these days, when you order it with a craft beer, it may be made with gruyére and white cheddar instead of Velveeta or whatever that orange powder was.īut regardless of how elevated your mac and cheese gets, at its heart, it's essentially an unpretentious food. You microwaved a flimsy plastic container of it in your dorm room when you thought you would die if you ate another packet of ramen. Your mom made it for you when you were too picky to eat anything else as a kid. ![]() ![]() ![]() If there's any comfort food that's universally loved in American cuisine, it has to be mac and cheese.
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